Holiday Menu

We will be open on Christmas Eve from 9:00am to 3pm for dessert pick up and BRUNCH
Please order early for best selection

(click here for PDF version of menu)

Buche de Noel

Each festively decorated cake serves 12-15; also available in individual serving size


Chocolate chiffon cake filled with a rich chocolate ganache buttercream


Espresso buttercream and Kahula rolled inside a light vanilla sponge cake

Grand Marnier

Vanilla chiffon cake wrapped around Grand Marnier cream, finished with a chocolate ganache buttercream

Holiday Tarts

Each 9-inch diameter tart served 8 to 10 people; all flavors also available as individual tarts

Pear Frangipane

Sliced poached pears baked in a sweet almond cream filling

Lemon Meringue

Buttery lemon curd finished with a creamy Swiss meringue

Petits Fours

Miniature French pastries available by the dozen per flavor selection

Available via pre-order

Chocolate Eclairs

Lemon Meringue Tartlets

Egg Nog Profiteroles

Signature Cakes

The following four specialty cakes will be available in various sizes and as individuals

Rigo Jancsi

This Hungarian classic features white and dark chocolate mousses on top of a rich Devil’s food cake; laced with Kirsch


The classic Italian combination of ladyfingers, mascarpone cheese, espresso, and rum, all dressed up with a holiday ribbon


A traditional spiced pumpkin custard finished with a chocolate drizzle


Luscious black currant mousse layered with vanilla sponge cake