Lunch Available Weekdays from 11:AM – 4:30PM Click here for PDF version of our Café menu Flank SteakGrilled steak, chimichurri, crushed potatoes, grilled vegetables SalmonSeared salmon, french lentils, grilled vegetable, and stewed tomatoes Pork TenderloinRosemary-garlic pork tenderloin with porcini mushroom sauce and crushed potatoes Meatloaf SandwichPub-style meatloaf on grilled housemade roll with spicy giardiniera, whole grain mustard and arugula salad Spaetzle Handmade pasta noodles, mushrooms, asparagus, sage, applewood smoked bacon and cream. Chicken GougereRoasted chicken salad with cranberries, pecans, shallots, and mayonnaise, served in gougere with a side salad BarbecuePulled pork, Andouille sausage, collard greens, roasted garlic mashed potatoes Green SaladGreens, pecans, cranberries, Point Reyes blue cheese and sherry vinaigrette With grilled chicken breast, grilled salmon, or grilled steak for additional cost Soup of the Day Bowl, or Bowl of Soup with Side Salad